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Gnaw Go Bananas

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After hearing about Gnaw Chocolate and perusing their website I had to check out their stuff. They are a small Norfolk-based company producing handcrafted chocolate bars, with varieties including peanut butter, jelly beans, lemon meringue, banoffee pie and more. Sounds exciting huh? Here is the blurb from their website:

"Our bars come in over 30 different (and sometimes surprising) flavours, using the most delicious ingredients we could lay our hands on and recipes perfected by experienced Gnawfolk chocolatiers. The folks at Gnaw have had a lot of fun getting creative with our chocolate range – and whether you crave devastatingly dark delicacies or ludicrously munchable goodies, we hope you enjoy them as much as we do!"

This "Go Bananas" variety cost me £2.99 from a local organic store. It's described as "Cocoa butter based yellow confectionery with banana flavouring and a milk chocolate dipped foam banana topping". The wrapper is transparent so you can see the chocolate. I loved the aesthetics; on one side you can see the foam bananas embedded in the chocolate, and the other is divided into blocks with the words GNAW going across:

I felt like a kid again trying this bar as it looked so much fun, plus I used to love foam sweets as a kid! The foam bananas were definitely the highlight of the bar; they were chewy and sweet with a comforting banana flavour. The white chocolate also had a pleasant banana taste, although was a bit on the sweet side for me. It was good quality though and tasted fresh and creamy. Overall I thought the bar was very yummy, and I loved the texture of the bananas with the chocolate, but couldn't eat too much at once. I kept going back to nibble (or gnaw, heh heh) little pieces throughout the day.


Overall, a delicious and fun chocolate bar which I would happily recommend. Well done to Gnaw for producing such a unique range, I'm excited to see what new combinations they come up with. I really respect what they're doing because most mainstream companies are becoming predictable and boring with their chocolate offerings, producing endless variations of caramel and wafer, whereas Gnaw are offering something a bit different. Kudos to them!

Here's a short video featuring Gnaw founders Matt and Teri Legon, it shows their production process and talks about how small chocolate companies are thriving despite the recession: http://vimeo.com/48536087

Have you tried Gnaw chocolates? If not, which bars from their range interest you the most?

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